Restaurants & Bars Dining on Portofino Boardwalk

Bamboo Willie's Beach Bar is where the fun is! Come dance on our huge open air deck and listen to our live music Friday and Saturday nights and Sunday afternoons. We are daiquiri central with 10 frozen flavors waiting for you as well as an awesome selection of beers and several specialty drinks.

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Laguna's is a new dining experience with a taste for the adventurous and a decidedly southern take on coastal cuisine. From the unique tapas menu featuring delicious build your own mac and cheese plates, sliders and more to our signature fried oyster tacos or Hopkin’s House fried chicken and waffles with bourbon maple jus, Laguna’s serves classic comfort food with flair. Choose from among 50 different tequilas at Laguna’s tequila bar or check out our Sunday brunch with bottomless mimosas and margarita pitchers. Weekends heat up with live music at night. Enjoy food and drink specials every day of the week.

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Papa's Pizza specializes in famous New York Style pizzas, made with traditional tools and methods, dating back to the 1940s. “We have a two-bite, money-back guarantee,”says owner mike Pinzone. “If you take two bites and you don’t like it, we’ll give you your money back, no questions asked. You can’t lose with that.” The most popular menu items are the Celebrity Pizzas, which are weighed down with fresh tasty toppings. Pinzone, knows his pizza. “My family has been in the food industry for over 70 years,” he explained. “My grandfather, who was a baker in New York City and my grandmother, who was Sicilian, opened a pizzeria in the 1940s.” The time-tested traditional hand-made methods of making delicious pies continues at Papa’s, the best pies in town.

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Adjacent to and easily accessed through Envie, The Wine Bar is a quaint shop and eatery featuring wines by the glass, flight or bottle, specialty beers, coffee and other beverages along with bistro fare such as salads, sandwiches and soups and an extensive wine and cheese shop. Patrons may enjoy a delicious meal or sample imported cheeses and discuss complementing wine selections with the knowledgeable and amiable staff.